Ferguson Plarre’s Bakehouse
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Keep your eyes on the pies this August! Don’t miss our exclusive collaboration with Darren Purchese and his Victorian inspired pies.
Say hello to our NEW Chicken, Bacon & Mushroom Pie by Darren Purchese.
Packed with chunky pieces of free-range chicken, crispy bacon and mushrooms cooked in a creamy sauce made with Fowles Farm to Table Chardonnay and hand finished with our signature golden pastry. Delicious!
Treat your family to a hearty dinner with 4 premium pies for $30. Available exclusively at Ferguson Plarre’s Bakehouse this winter.